Pages

Sunday, September 27, 2015

Halloween Dinner Party Invitation

I always think that the invitation sets the tone for a party, and since Halloween parties are usually all-out it's hard to find an invitation that will do the party justice! Here are the invitations I made for our Spooky Dinner last year.  They are actually simple and easy to make, but some minor added details help make them a bit more spooky!
 I typed out the text and added some Halloween clip-art from Google Images, then printed on cardstock. 

I like to put googly eyes on everything I can (they just make everything more fun--especially our Roomba!).  Here googly eyes replace the 'O's in Spooky


The printed skeleton is holding an actual wine glass (well, an actual sticker from Jolee's)

The spider is 3-D, not printed. I cut them out using a punch.



To add a bit more spook factor, I made a sleeve for the invitation using bandages from Walgreens.

A giant spider sticker sealed the bandage around the invite, and I added a few more smaller punch-out spiders.

Here's what the final invitation looked like prior to sending!

Sunday, September 20, 2015

DIY Dress-Up Kit Gift

 If there is someone in your life who would love some dress-up clothes, now is the best time of year to buy them! Last year around this time I stocked-up on dress-up clothes for my niece Lyla.  I thought it would be a fun Christmas gift that would inspire creativity and that she would get a lot of use from.

My original plan was to get a lot of Halloween costumes on clearance, but they were SO cheaply made that they weren't even worth buying new! Instead, I found a lot of really, really nice dance outfits at Goodwill.  They tend to hang onto these donations and only set them out prior to Halloween, so go get them now!  Here are a few that I found:
During the Halloween season you can also find a lot of jewelry, crowns, and wands in dollar bins that made great additions to my gift.  

I purchased a purple storage bin from Target to store it all, and used my Cuttlebug to add the words 'Dress-Up' and my Niece's name to the outside.  I would have loved a box of fun like this when I was little! 

Sunday, September 13, 2015

Wine Cork Rug

 Thanks to the admin ladies at my husband's office, I had piles of corks in my craft closet that kept reminding me I was overdue for a wine cork craft.  

Since I've have already made ornaments and decorative letters out of corks, I was searching for something new to make.  When I came across the idea for a cork rug I thought it would be perfect to put by our patio door.  Since the door is in our living/dining room most rugs look out of place, but we still needed something to hold a pair of shoes for quick access to the deck.

The rug base started as the Nackten rug from Ikea, which I think is $2.

Before I started I painted the edge of the rug dark brown to match our floors incase the edges would show. Then I began hours of hot gluing 200+ corks to the rug.  (This is a two-movie project).

After the rows of corks were glued I went pack and painted the additional white space.

In hindsight, I would have used a rectangular rug with straight edges as it got awkward trying to make the rounded border out of corks.

The finished rug is definitely unique!

Here's how it looks placed by our patio door.

Saturday, September 5, 2015

Minnesota Themed Beer Tasting


We had so much fun at last year's beer tasting that we decided to make it an annual event! Since our family was visiting for the Minnesota State Fair, we decided to make the tasting MN themed featuring classic and new MN based beers!

I found some vintage Hamm's coasters at a local antique shop that I put by everyone's place for their tasting glass. 

A growler with some flowers from the landscaping made the perfect centerpiece.

I listed all of the beer and food on a document in Powerpoint and printed a couple of copies for the table. In addition to MN beers, we had cheeses from Minnesota, a sampling of sausages, and a variety of mini bundt cakes.

 
The line-up of all the beers we tasted.

Cheers! Time to start working on next year's tasting theme.